Wednesday, September 14, 2011

Perfect Peach Salsa

2 medium peaches ($.65)
1 small yellow onion ($.05)
1-2 T. lime juice ($.10)
1/2 red bell pepper ($.15)
1/8 C. chopped cilantro ($.05)
1 tsp. salt ($.05)
1 clove garlic, optional ($.05)

Rinse peaches and remove peach pits. Chop peaches finely and mince onion, garlic, and pepper.

Toss all ingredients together, check salt and adjust seasoning to taste.

Yields = 4-6 servings
Cost: $1.10
Cost per serving: $.23

Serve with tortilla chips, on tostadas, in tacos (especially good with pork and chicken), or serve alongside quesadillas.

2 comments:

  1. Tried this with nectarines and it turned out very well.

    ReplyDelete