6-8 pieces bone-in, skin-on chicken ($1.75)
2 T. olive oil ($.15)
2 T. melted butter ($.15)
3 T. lemon juice ($.25)
1/8 C. white wine ($.30)
2 T. minced garlic ($.25)
1 T. parsley ($.05)
salt and pepper ($.05)
In a small bowl, whisk together olive oil, butter, lemon juice, and white wine.
Place chicken in a well greased baking dish, pour liquid mixture over chicken, season with minced garlic, salt, and pepper. Sprinkle with parsley and bake at 350 for 35-40 uncovered.
Yields = 4 servings
Cost: $2.95
Cost per serving: $.77
This sounds delicious - can't wait to try it!
ReplyDeleteI am making this tonight - it sounds amazing!
ReplyDeleteThis is a definite go-to for me - love how easy it is to roast a chicken!
ReplyDelete