2 8 oz. pkgs. fat-free cream cheese, softened ($1.50)
3/4 C. sugar ($.20)
2 tsp. vanilla extract ($.10)
2 eggs, minus one yolk ($.12)
3/4 C. white chocolate chips, roughly chopped ($.50)
1 premade graham cracker crust ($.79)
1/2 tsp. vanilla extract ($.05)
Preheat oven to 325.
Mix cream cheese, sugar, and vanilla til just blended. Add in eggs (one at a time)and beat thoroughly. Top crust with 1/2 tsp. vanilla. Fold in white chocolate. Pour mixture over crust.
Bake 35 to 40 minutes. Top with remaining coconut. Chill 3 hours.
Yield = 8 servings
Cost = $3.26
Cost per serving = $.41
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