Sunday, May 16, 2010

Kansas City-Style Rib Rub

2/3 C. brown sugar ($.08)
2 T. smoked paprika ($.12)
1 T. salt ($.05)
1 T. black pepper ($.10)
2 tsp. chili powder ($.15)
1 T. garlic powder ($.15)
1 T. onion powder ($.15)
1/4 tsp. cayenne ($.05)
1 tsp. cumin (if you want a smokier flavor, add an additional tsp. of cumin) ($.15)

Combine all ingredients well, rub directly onto chicken, pork, beef, or seafood.

Yields - 1 to 2 batches of rub. (Enough to season 5-7 lbs. of meat)
Cost: $1.00

Now, where can you find a rib rub this cheap in your local store??

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