Boston Spinach Salad

1 head Boston leaf lettuce ($.55)
4 oz. baby spinach ($.40)
1/4 head purple cabbage ($.15)
1 head red leaf lettuce ($.50)
1/2 C. shredded carrot ($.50)
1 palmful sundried tomatoes - chopped (use dry packed, not the ones packed in oil) ($.45)
1/3 C. toasted walnuts ($.60)

Toss together and serve with variety of dressings

Yields = 8 servings
Cost: $3.15
Cost per serving: $.39