Sunday, January 10, 2010

Bean & Cheese Quesadillas

1 C. refried beans
1/2 tsp. garlic powder
1/4 C. salsa
1/8 tsp. cumin
1 C. shredded Mexican blend cheese or shredded colby jack
6 flour tortillas

Mix well all in gredients except tortillas and cheese. Heat in microwave 2 minutes on high.

Heat a griddle pan over high heat, place 3 tortillas on griddle, top with 1/3 bean mixture and 1/3 shredded cheese blend. Top each with a tortilla and cook 2 minutes per side, turning over once.

Remove from griddle, cut into quarters. Serve with sour cream, lettuce, diced tomato, and guacamole (optional).

No comments:

Post a Comment