1 head green or red leaf lettuce (or half of each)
3 T. each oregano and basil or 2 palmfuls of Italian seasoning
1/2 lb. cooked Italian style sausage
1 C. crumbled mozzarella
1/4 red onion - finely diced
1 medium bell pepper (red, orange, or yellow work fine) - thinly sliced
2 plum tomatoes, cut in half and sliced very thin
Toss together all ingredients, serve with lowfat Italian dressing or garlic Caesar dressing and garlic bread.
Yields - 4 servings
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