Wednesday, March 4, 2009

Cinnamon Sugar Cookies

1 pkg. white cake mix
1 tsp. saigon cinnamon
1/4 tsp. makara cinnamon
1/3 C. milk
1 egg
1/4 tsp. almond extract
1/4 C. margarine, softened
1/2 C. cinnamon chips, chopped fine
1 C. walnuts, chopped - optional
cinnamon sugar, to dust tops of cookies

Preheat oven to 350. Grease cookie sheet(s).
Mix well all ingredients except chips and nuts. Stir in the chips and nuts til just blended. Dough will be soft. Using a soup spoon, scoop out cookie dough, dust with cinnamon sugar, drop onto prepared cookie sheets - about 1-2" apart.
Bake 10-12 minutes, til lightly golden. Cool on cookie sheet, remove once cooled. Store in airtight container.
Yield: 3-4 dozen cookies.

No comments:

Post a Comment