Thursday, February 26, 2009

Basic Cheesecake

2 8 oz. pkgs. fat-free cream cheese, softened
3/4 C. sugar
1 tsp. vanilla
2 eggs, minus one yolk
1 premade graham cracker crust.

Preheat oven to 325.

Mix cream cheese, sugar, and vanilla til just blended. Add in eggs (one at a time)and beat thoroughly. Pour mixture over crust.

Bake 35 to 40 minutes. Chill 3 hours.
Yield = 8 servings

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